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| MARKET REPORT |
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| April 30, 2024 |
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| TOTAL ON OFFER: |
| Slaughter: 46 |
| Feeder: 254 |
| Total: 300 |
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| Slaughter Cattle |
Range |
| A1-A2 Steers |
N/A |
| A1-A2 Heifers |
N/A |
| D1-D2 Cows |
155-170 |
| D3 Cows |
125-153 |
| Feeder Cows |
N/A |
| Shells |
N/A |
| Good Bulls |
195-219 |
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| NOTE: Stagy Bulls Will Be Discounted. |
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| Bred Cows |
Range |
| Good Young Cows |
N/A |
| Older Good Cows |
N/A |
| Bred Heifers |
N/A |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
N/A |
| 800-900 |
300-340 |
| 700-800 |
335-370 |
| 600-700 |
345-390 |
| 500-600 |
375-430 |
| 400-500 |
410-500 |
| 300-400 |
425-520 |
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| Heifers |
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| 900-1000 |
N/A |
| 800-900 |
260-310 |
| 700-800 |
300-330 |
| 600-700 |
310-340 |
| 500-600 |
335-385 |
| 400-500 |
340-400 |
| 300-400 |
350-430 |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $10 calves, $20 cows, $30 bulls |
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| *Additional cost of $5 per Heartland supplied tag |
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