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| MARKET REPORT |
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| March 18, 2025 |
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| TOTAL ON OFFER: 800 |
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| Slaughter: 125 |
| Feeder: 675 |
| Total: 800 |
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| Slaughter Cattle |
Range |
| A1-A2 Steers |
N/A |
| A1-A2 Heifers |
N/A |
| D1-D2 Cows |
170-195 |
| D3 Cows |
150-165 |
| Feeder Cows |
195-240 |
| Shells |
N/A |
| Good Bulls |
210-235 |
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| NOTE: Stagy Bulls Will Be Discounted. |
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| Bred Cows |
Range |
| Good Young Cows |
N/A |
| Older Good Cows |
N/A |
| Bred Heifers |
N/A |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
320-355 |
| 800-900 |
365-395 |
| 700-800 |
385-410 |
| 600-700 |
415-460 |
| 500-600 |
485-530 |
| 400-500 |
540-620 |
| 300-400 |
N/A |
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| Heifers |
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| 900-1000 |
240-300 |
| 800-900 |
315-350 |
| 700-800 |
340-370 |
| 600-700 |
365-414 |
| 500-600 |
390-464 |
| 400-500 |
440-530 |
| 300-400 |
N/A |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $20 calves, $20 cows, $30 bulls |
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